Traegerita Cocktail
By Traeger Kitchen
Make your margaritas the wood-fired way. Grilled limes and Traeger Smoked Simple Syrup pack a smokin' punch into this classic tequila cocktail.
Prep Time
5 Min
Cook Time
20 Min
Pellets
Pecan
Ingredients
This recipe serves:
2
Units of Measurement:
main
| 1 | lime, sliced |
| 2 Tablespoon | granulated sugar |
| 1/2 Ounce | blanco tequila |
| 1/4 Ounce | fresh lime juice |
| 1/4 Ounce | Fresh lemon juice |
| 1 Ounce | smoked simple syrup (homemade or store-bought) |
Steps
1
When ready to cook, set Traeger temperature to 500°F and preheat, lid closed for 15 minutes.
500 ˚F / 260 ˚C
00:15
2
Toss the lime slices with granulated sugar and place directly on the grill grate. Cook 15 to 20 minutes until grill marks develop.
500 ˚F / 260 ˚C
00:15
3
Combine blanco tequila, fresh lemon juice, fresh lime juice, and Traeger Smoked Simple Syrup in a mixing glass and fill with ice. Shake vigorously to blend the flavors.
4
Strain over clean ice and garnish with grilled lime wheel. Enjoy!
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