Steps

• Step 1

  When ready to cook, set the Traeger to 350℉ and preheat, lid closed for 15 minutes.

  350 ˚F / 177 ˚C

• Step 2

  Toss the lime slices with granulated sugar and place directly on the grill grate. Cook 20-25 minutes or until grill marks form. Remove from grill and cool.

  00:25

  350 ˚F / 177 ˚C

  Ingredients

  • 1  limes, sliced

  • 1 Tablespoon granulated sugar

• Step 3

  In a mixing glass add rum, Traeger Simple Syrup, and fresh lime juice. Add ice to the mixing glass and shake. Strain contents into a chilled glass.

  Ingredients

  • 1 1/2 Ounce rum

  • 1/2 Ounce smoked simple syrup (homemade or store-bought)

  • 3/4 Ounce lime juice

• Step 4

  Garnish with a grilled lime wheel. Enjoy!