Steps

• Step 1

  When ready to cook, set Traeger temperature to 180℉ and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.

  180 ˚F / 82 ˚C

  Super Smoke

• Step 2

  For the Smoked Berries: Spread mixed fresh berries on a sheet pan and place directly on the grill grate. Smoke for 30 minutes then remove from grill.

  00:30

  180 ˚F / 82 ˚C

  Super Smoke

  Ingredients

  • 1/4 Cup berries

• Step 3

  For the Orange Slices: Increase the grill temperature to 450℉ and preheat with the lid closed for 15 minutes.

  00:15

  450 ˚F / 232 ˚C

  Ingredients

  • 1  orange, sliced

• Step 4

  Toss the orange slices with granulated sugar and place directly on grill grate. Cook for about 5 minutes, turning once or until the slices have developed grill marks.

  00:05

  450 ˚F / 232 ˚C

  Ingredients

  • 2 Tablespoon granulated sugar

• Step 5

  Pour gin into a glass, add ice and berries, then top with tonic water. Garnish with a fresh mint sprig and grilled orange wheel. Enjoy!

  Ingredients

  • 1 1/2 Ounce gin

  • 1/2 Cup tonic water

  • 1 Sprig fresh mint, for garnish