By Traeger Kitchen
1 Reviews
We’ve got the perfect plan for those turkey day leftovers. Follow this blueprint for the ultimate Thanksgiving leftover sandwich.
Prep Time
Cook Time
Pellets
1 | loaf French bread |
As Needed | mayonnaise |
As Needed | dijon mustard |
As Needed | Leftover Smoked Turkey |
As Needed | leftover gravy |
As Needed | shredded white cheddar cheese |
As Needed | leftover stuffing |
As Needed | leftover cranberry sauce |
Step 1
Slice French bread loaf in half and toast on the grill if desired.
1 loaf French bread
Step 2
Spread mayonnaise and Dijon mustard on both halves of the bread.
As Needed mayonnaise
As Needed dijon mustard
Step 3
Mix to combine leftover smoked turkey and gravy. Layer on top of one bread half.
As Needed Leftover Smoked Turkey
As Needed leftover gravy
Step 4
Layer remaining ingredients in this order: shredded white cheddar cheese, stuffing, then cranberry sauce. Top sandwich with other bread half. Slice in half to serve. Enjoy!
As Needed shredded white cheddar cheese
As Needed leftover stuffing
As Needed leftover cranberry sauce
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