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Steak Cooking Times & Temps

Feed your meat-tooth with a juicy thick cut Traeger grilled steak. Whether you like it fresh from the field, with some pink, or deader-than-dead, we’ve got you covered. We’ll teach you how to cook the perfect steak to your preferred doneness.

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GETTING STARTED

An introduction to all things Traeger

Traeger Pro Series Grill Unboxing and Assembly

Traeger Pro Series Grill Unboxing and Assembly

Learn how to unbox and assemble your new pro series Traeger grill. First we will install the legs, then move onto the smoke stack, grates, and bucket.

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GRILL CARE

Learn the basics of maintaining your Traeger grill.

Changing and Removing Pellets

Changing and Removing Pellets

Check out our complete guide to changing and removing pellets. Learn more about how to maximize your wood-fired fuel and flavor so you can Traeger like a Pro.

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Guides

A library of guides on times and temperatures and our top recipes.

Best Pellets for Smoking

Best Pellets for Smoking

Check out the Traeger Pellet Guide to learn the best pellets for smoking. Get all the info you need about wood pellet flavors, and how to use and store them.

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PRO TIPS

Tips from our elite lineup of Traeger pros.

How to Make the Best BBQ Ribs

How to Make the Best BBQ Ribs

Become a rib master with our easy how-to guide on how to grill and smoke BBQ ribs. Saucy & smoking Traeger ribs will make you the MVP of the party.

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Proteins

Before you fire up the grill, check out all eight of these proteins and learn how to create amazing wood-fired meals on your Traeger.

Proteins