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Grilled Kobe Beef Burgers

Grilled Kobe Beef Burgers

By Traeger Kitchen

Sink your teeth into the best BBQ burger you’ve ever tasted. They're perfectly seasoned to create one delicious Wagyu burger.

Prep Time

15 Minutes

Cook Time

15 Minutes

Pellets

Mesquite
Yields: 4 Servings

Ingredients

main
  • 6 Kobe beef patties
  • As NeededTraeger Prime Rib Rub
  • 6 hamburger buns
Units of measurement:

Step

  • Step 1

    When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.

    00:15

    500 ˚F / 260 ˚C

  • Step 2

    Season burgers with Prime Rib Rub and place on grill. After 10 minutes, flip burgers and cook 5 more minutes.

    00:15

    500 ˚F / 260 ˚C

    150 ˚F / 66 ˚C

    Ingredients

    • 6  Kobe beef patties

    • As Needed Traeger Prime Rib Rub

  • Step 3

    Check the internal temperature, finished temperature should be 150℉. If it has not reached finished temperature, check in 3 minutes increments until done.

    00:03

    500 ˚F / 260 ˚C

    150 ˚F / 66 ˚C

  • Step 4

    Toast buns and add desired toppings. Enjoy!

    Ingredients

    • 6  hamburger buns

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