Step

• Step 1

  When ready to cook, set grill temperature to 180℉ and preheat, lid closed for 15 minutes.

  180 ˚F / 82 ˚C

• Step 2

  Cut 3 plums in half and remove the pit. Place the plum halves directly on the grill grate and smoke for 25 minutes.

  00:25

  180 ˚F / 82 ˚C

  Ingredients

  • 3  Plums, fresh

• Step 3

  For the Plum and Thyme Simple Syrup: After 25 minutes, remove plums from the grill and cut into quarters. Add plums and thyme sprigs to 1 cup of Traeger Smoked Simple Syrup. Smoke the mixture for 45 minutes. Remove from grill, strain and let cool.

  00:45

  180 ˚F / 82 ˚C

  Ingredients

  • 1  thyme sprigs

  • 1 Cup Traeger Smoked Simple Syrup

• Step 4

  For the Cocktail: Add 2 oz vodka, 0.75 oz fresh lemon juice, and 1 oz smoked plum and thyme simple syrup into a mixing glass. Add ice and shake.

  Ingredients

  • Fluid Ounce vodka

  • 3/4 Fluid Ounce lemon juice

• Step 5

  Strain over clean ice, top off with club soda and garnish with a piece of thyme and slice of smoked plum. Enjoy!