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Honey Lime Chicken Adobo Skewers

Honey Lime Chicken Adobo Skewers

By Traeger Kitchen

These adobo skewers are soaked in zestful flavor - just sauce them and let them chill out overnight, then grill 'em hot and fast tomorrow for a quick lunch or dinner.

Prep Time

15 Min

Cook Time

15 Min

Pellets

Alder

Ingredients

Number of People Serving

6

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Units of Measurement:
main
4 Chicken Breast, Diced
1 Tablespoon vegetable oil
2 Teaspoon garlic, minced
2 Teaspoon onion powder
3/4 Cup rice vinegar
1/4 Cup soy sauce
3 Tablespoon honey
2 Whole lime, juiced
As Needed salt
As Needed black pepper
8 Traeger Skewers

Step

  • 1

    Mix all the ingredients, including the chicken, in a large bowl.

  • 2

    Cover the mixture and refrigerate overnight.

  • 3

    When ready to cook, set the Traeger to high and preheat, lid closed for 15 minutes.

    500 ˚F / 260 ˚C

  • 4

    Place the marinated chicken on the skewers and grill on the Traeger, turning occasionally until cooked (12-15 minutes).

    500 ˚F / 260 ˚C

    00:15

  • 5

    Serve with grilled limes.

My Notes

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